WINE STYLE:
Medium Bodied White.
GRAPE VARIETY:
Sauvignon Blanc 100%.
GROWING REGION:
Padthaway, South Australia.
TECHNICAL DETAILS:
ALC 12.7%
pH 3.3
TA 6.7
VITICULTURAL CLIMATE:
Mediterranean.
SOIL:
Sandy loam over limestone.
APPEARANCE:
Bright and clear, light gold with green tinges.
NOSE:
Subtle grassy/herbaceous kiwi fruit aromas.
PALATE:
A soft round palate with fleshy tropical fruit characters, good length of flavour finishing with balanced acidity.
An excellent example of varietal Sauvignon Blanc from an excellent vintage.
SERVE:
Slightly chilled at 6-12°C
Food:
Perfect with fish and Thai or Chinese cuisine.